If you are living in Seoul or planning on visiting, you must visit Battery Park located near Myeong Dong station. (From exit 4, walk straight a few minutes, and you’ll see the State Building. Take the escalator down and you’ll see it across the Starbucks.) Little did I realize that my cousin, who is a few years older than me has become a restaurant mogul in Seoul. He has recently opened multiple restaurants, ranging from Korean, Japanese, fusion, and even an American brunch place in the works. And, I’m in the midst of convincing him to open a Korean restaurant in Singapore (of course).
During my short and unexpected visit to Seoul a month ago, I was able to finally visit two of his restaurants that are located in the Myeong Dong State Building. We had a big family dinner after my grandmother’s burial service at his two restaurants. They are actually located right next to each other. One is called Battery Park and the other one is Kobachi. The “younger” adults, went to Battery Park, a fusion place, while the “older adults” went to Kobachi, a Japanese place.
I really loved the modern and clean interior of Battery Park. I was impressed with their menu and range of choices. They even had beer from Craftworks Taphouse there. Well, I quickly learned that when your cousin is the owner, we get great service and selection of food! He ordered us appetizers and entrees from the menu. There was a delicious salad with grapes and goat cheese. I specifically asked for the fig & prosciutto pizza with pesto sauce, which was well worth it. There were also some unique fusion dishes like the spicy pasta with pigs intestine (Korean dish). I also really recommend the black sesame cream spaghetti! That might have been my favorite after the pizza.
Battery Park also has a great selection of bar food including big hamburgers with lots of french fries! We tried another fried platter that included fried chicken, onion rings, fries, and more. At this point, I was getting pretty full as the entrees kept coming out. My cousin even sent over a few sushi platters from next door. It was quite the interesting, but delicious combo of dishes. I knew my grandmother was smiling down on us. She would have been so proud to actually come to one of my cousin’s restaurants in person. She was definitely one of the best cooks I knew.
Obviously, there’s always room for dessert! Battery Park had some unique and delicious dessert dishes including a dropped ice cream cone, banana pudding, and Oreo cheesecake. I admit at this point, I could barely shove any more food in, but I tried. I’m always a sucker for good banana pudding. They actually opened a second location of Battery Park in the new Dongdaemun Design Plaza & Park! I hope that all of my fellow foodies and bloggers (ahem, Melody, Dyanne, Elaine, Derek) in Korea will add this restaurant to their list of places to check out!